The ancient oven of Casa Grazioli in Strombiano is lit up once again for the baking of the traditional "paneti de segala". The scent of bread, crafted by skilled hands, fills the air of the house once more. Visitors can observe the stages of preparation, shaping, and baking of the bread: a must-have experience diving into the past. Following this, in the small square, freshly baked bread and PIZZA are distributed.
EVENTS
Friday, July 18th starting from 4:00 pm
Tuesday, August 19th starting from 4:00 pm
Booking
