Trentino Booking Booking

The Caserada: traditional cheesemaking

Local delicacies and rural traditions that will warm your soul

starting from 12
Activity time 2 hours
Participants min. 2 - max. 20
02 April - 28 May 2025
each Wednesday - 11 am - 1 pm
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ACTIVITY DESCRIPTION

Have you ever seen how butter is made? The Casanova family will welcome you and tell you all about the life in a mountain farm. You will discover how milk is processed and how to churn butter. We promise that once the experience is over you will be able to recognize a good mountain butter! A cheese and meat tasting to conclude.

THINGS TO KNOW

The tasting will be held inside a cave: you will smell the scent!

ABOUT US

We are a farming company, but first and foremost we are a family and we can’t wait to share the knowledge that we’ve acquired over the years. You’ll get to know more about the world of dairy production, including cheese and other local products.

Experience Info

  • Rainy day activity
  • Family-friendly
  • Half-day activity Half-day activity
Purchase experience
La Caserada - Azienda agricola Casanova | © Archivio APT Val di Sole - Ph Tommaso Prugnola
La Caserada - Azienda agricola Casanova | © Archivio APT Val di Sole - Ph Tommaso Prugnola
La Caserada - Azienda agricola Casanova | © Archivio APT Val di Sole - Ph Tommaso Prugnola
  • food lover food lover

3 reasons

why it's worth it

1
You’ll enjoy a special day in our small farm surrounded by authentic local traditions and flavours
2
You’ll actually get to see how butter is made and learn how other dairy products are produced
3
You will be able to see, come into contact with and pet animals such as calves, rabbits and chickens

Peio Information Office

(+39) 0463 753100
E-mail
Purchase experience

Experience Info

  • Rainy day activity
  • Family-friendly
  • Half-day activity Half-day activity

Calendar

02.04.2025 - 28.05.2025 11 am - 1 pm
Each wednesday

Where

Peio - Azienda Agricola Casanova

Map

Experience Info

All the info you need

Price

Adult € 12

Children (from 4 to 12 years old) € 7

Adult € 12

Children (from 4 to 12 years old) € 7

Activity time

2 hours

2 hours

number of participants

min 2 - max 20 

min 2 - max 20 

Register before

prebook required the day before by 6:00 pm

prebook required the day before by 6:00 pm

Languages spoken

Italian
Italian
ACTIVITY DESCRIPTION

Have you ever seen how butter is made? The Casanova family will welcome you and tell you all about the life in a mountain farm. You will discover how milk is processed and how to churn butter. We promise that once the experience is over you will be able to recognize a good mountain butter! A cheese and meat tasting to conclude.

THINGS TO KNOW

The tasting will be held inside a cave: you will smell the scent!

ABOUT US

We are a farming company, but first and foremost we are a family and we can’t wait to share the knowledge that we’ve acquired over the years. You’ll get to know more about the world of dairy production, including cheese and other local products.

La Caserada - Azienda agricola Casanova | © Archivio APT Val di Sole - Ph Tommaso Prugnola
La Caserada - Azienda agricola Casanova | © Archivio APT Val di Sole - Ph Tommaso Prugnola
La Caserada - Azienda agricola Casanova | © Archivio APT Val di Sole - Ph Tommaso Prugnola
WHAT WE PROVIDE

At the end of the activity you’ll have the chance to try some of our products.

SUITABLE FOR

Everyone can participate in this activity.

EQUIPMENT/CLOTHING

Wear comfy clothes.

MEETING POINT

At Azienda Agricola Casanova, Via XXIV maggio, Peio Paese, 38020 Peio (TN)

IN CASE OF BAD WEATHER

If it rains, the activity is confiirmed.